Gyuzo Japanese BBQ began as a humble yakiniku joint in Los Angeles, founded by a group of Japanese food enthusiasts who wanted to share authentic, high-quality barbecue inspired by Tokyo’s bustling grill houses. In the long run, the Gyuzo Japanese BBQ menu has evolved from a few simple beef and pork cuts to a full culinary experience, featuring premium Wagyu, marinated short ribs, and sizzling seafood.
As word spread, Gyuzo became a local favorite, known for its melt-in-your-mouth meats and friendly, smoke-filled atmosphere that felt like a piece of Japan in California.
What many don’t know is that Gyuzo hides a secret menu filled with rare cuts, off-menu sauces, and seasonal specialties reserved for loyal patrons.
Yet, despite all the delicious new additions, their original signature dish—the classic Gyuzo Wagyu Platter—remains a timeless favorite among guests.
Gyuzo Japanese BBQ Menu (Full Update Menu 2026)
All You Can Eat (AYCE) Pricing
Item
Note
Price
$38 AYCE
Kids 3 and under are free. Kids 4–6 $15.99. Kids 7–12 half price.
$38
$58 AYCE
Kids 3 and under are free. Kids 4–6 $23.99. Kids 7–12 half price.
$58
$68 AYCE
Kids 3 and under are free. Kids 4–6 $27.99. Kids 7–12 half price.
$68
$88 AYCE
Kids 3 and under are free. Kids 4–6 $35.99. Kids 7–12 half price.
$88
AYCE Gyuzo Signature Set ($88)
(Includes all items in the Classic, Essential & Premium Set)
Side Dishes
Item
Note
Price
Lobster Tempura
Limit one order per person
Included
Foie Gras Meets Wagyu
Limit one order per person
Included
Wagyu Beef Teppen Rice
Included
Meat (On the Grill)
Item
Note
Price
Thick Cut Beef Tongue
Included
Outside Skirt
Included
Seafood (On the Grill)
Item
Note
Price
Scallop
Included
Octopus Leg
Included
Wagyu Meat (On the Grill)
Item
Note
Price
American Wagyu Short Rib Cube
Unlimited
Included
American Wagyu Short Rib Boneless
Unlimited
Included
American Wagyu Top Blade
Unlimited
Included
American Wagyu Hanger Steak
Unlimited
Included
Sushi Rolls / Sashimi
Item
Note
Price
Tuna Avocado Roll
Included
Geisha Hamamachi
Included
Green Dragon Roll
Included
Yellowtail Nigiri/Sashimi
Included
Eel Avocado Roll
Included
Godzilla Roll
Included
Scallop Nigiri/Sashimi
Included
Yellowtail Nigiri/Sashimi
Included
Eel Cucumber Roll
Included
Triple Threat Roll
Included
Sashimi Deluxe
Included
Far East Rainbow Roll
Included
Yellowtail Roll
Included
Fuzzy Player Roll
Included
Sushi Deluxe
Included
Chicken Karaage Roll
Included
Appetizers
Item
Note
Price
Kuro Edamame
Steamed Whole Soybeans in Pods Sprinkled With A Dash of Salt.
$5.5
Garlic Cucumber
Julienned Cucumbers Topped With A Light Garlic Scallion Sauce And Fried Minced Garlic.
$5.5
Takoyaki
A Traditional Favorite, Each Golden Ball Encases Tender Octopus Pieces, Enveloped In A Light And Fluffy Batter.
$9
Fried Shishito Peppers
Shishito Peppers Deep Fried And Served With A Side of Anchovy Sauce.
$7
Spicy Tuna Tartare
Finely Diced Raw Tuna And Avocado Served in Crispy Shells.
$13
Dynamite Shrimp
Crispy Batter-Fried Shrimp Tossed In A Creamy Spicy Mayo And Seasoned With A Japanese 7 Spice Blend.
$10
Lobster Tempura
Deep Fried Sweet And Succulent Lobster Tail Nuggets In A Light And Airy Tempura Batter. Served With Tempura Sauce.
$27
Chicken Karaage
Tender Bite-Size Pieces Of Chicken Thigh Lightly Coated With Flour And Deep-Fried In Hot Oil. Served With A Side Of Spicy Mayo.
$9.5
Salmon Ceviche
Fresh Salmon Sashimi Glazed With Tangy Yuzu Ceviche Dressing And A Drizzle Of Eel Sauce.
$12
Scallop Ceviche
Fresh Scallop Sashimi Glazed With Tangy Yuzu Ceviche Dressing And A Drizzle Of Eel Sauce.
$12
Namul
Assorted Vegetable Starters Consisting Of Seasoned Salad, Spicy Beansprouts, And Sesame Spinach.
$8
Gyoza
Japanese Pan-Fried Dumplings Filled With Minced Chicken And Pork. Served With A Side Of Chili Oil And Ponzu Sauce.
$9
Uni Meets Wagyu
Over A Slice Of Seared A5 Wagyu Topped With Black Caviar And Gold Flakes.
$20
Soups & Salads
Item
Note
Price
Miso Soup
$3
Gyuzo Beef Soup
$4.5
Fuji Salad
$8
House Salad
$7
Edamame Puree Salad With Yuzo Kosho
$13
Wagyu Tenho “Stairway to Heaven”
Item
Note
Price
Wagyu Tenho “Stairway to Heaven”
American Wagyu: Beef Tongue, Rib Finger, Chuck Flat / Japanese A5 Wagyu: Short Rib, Prime Rib, Tenderloin, Striploin, Uni
$185
Yakiniku (A La Carte Japanese BBQ)
Item
Note
Price
Short Rib
$16
Hanger Steak
$14
Gyuzo Steak (Chuck Flat)
$11
Top Sirloin
$10
Premium Ribeye
$15
Inside Skirt
$12
Filet Mignon
$16
NY Striploin
$14
Thick Cut Beef Tongue
$15
Outside Skirt
$14
Top Blade
$13
Rib Finger
$14
American Wagyu Rib Finger
$21
American Wagyu Beef Tongue
$23
American Wagyu Chuck Flap
$24
American Wagyu Short Rib
$35
Miyazaki A5 Wagyu Filet Mignon
$47
Miyazaki A5 Wagyu Prime Rib
$43
Miyazaki A5 Wagyu Assortment For 2
$120
Miyazaki A5 Wagyu Striploin (12 oz)
$140
Pork & Poultry
Item
Note
Price
Pork Belly (Spicy/Non-Spicy)
$9.5
Chicken Thigh (Spicy/Non-Spicy)
$8.5
Duck Breast
$16
Pistachio Crusted Lamb Chops (2 PCS)
$35
Berkshire Kurobuta Pork Jowl
“Wagyu of Pork”
$16
Seafood
Item
Note
Price
Yuzu Jalapeno Shrimp
$10.5
Garlic Shrimp
$10.5
Scallops
$12
Lobster Tail
$25
Vegetables (BBQ Items)
Item
Note
Price
Assorted Vegetables
Zucchini, Onions, Bell Peppers
$8
Truffle Ponzu Mushroom
King Oyster Mushroom With Truffle Ponzu Sauce And Sesame Oil
