Home Team BBQ West Ashley Menu has been a local favorite since pitmaster Aaron Siegel founded the first location in Charleston, South Carolina, in 2006. What started as a laid-back neighborhood joint quickly grew into a regional sensation, blending classic Southern barbecue traditions with a modern twist.
As word spread about their tender smoked meats, signature dry rubs, and lively atmosphere, Home Team BBQ expanded across the Lowcountry and beyond.
As time goes by, the Home Team BBQ West Ashley menu evolves—introducing fan favorites like the Smoked Wings with Alabama White Sauce and the Pulled Pork Platter—while keeping its roots in authentic pit-smoked craftsmanship.
Few know there’s also a secret menu, offering off-menu specialties crafted for true BBQ lovers. Yet, even with all the exciting additions, the original smoked brisket remains the most beloved classic, keeping tradition alive with every bite.
Home Team BBQ West Ashley Menu (Full Update Menu 2026)
Chef’s Specials
Item
Note
Price
Buffalo Drums (10)
Celery | Bleu Cheese Dressing
$17.50
Pastrami Reuben
Swiss | Kraut | 1,000 Island | Marbled Rye
$17.25
Pastrami Platter
Two Sides | King’s Hawaiian Roll | House Pickles | Pickled Onions
$20.75
Half Pound Pastrami
$12.95
Pound Pastrami
$25.95
Chopped Pastrami Sandwich
$17.25
Snacks
Item
Note
Price
6 Wings
Dry Rub | Alabama White Sauce
$10.95
12 Wings
Dry Rub | Alabama White Sauce
$19.95
BBQ Nachos
Three House Made Salsas | Queso | Pickled Jalapeño | Crema Guacamole | Chimichurri
$17.95
Pork Slider
King’s Hawaiian Bun | Slaw | House Pickles | Pickled Onions
$6.75
Brisket Slider
King’s Hawaiian Bun | Slaw | House Pickles | Pickled Onions