Dinosaur BBQ Catering Menu has come a long way since founder John Stage first fired up his smoker at a Harley rally in 1983. What began as a mobile roadside BBQ stand traveling across the Northeast eventually opened its first brick-and-mortar spot in Syracuse, New York, in 1988. From there, the brand grew into a beloved regional chain known for soulful comfort food, smoky aromas, and lively biker-bar energy. And as the restaurant expanded, so did the Dinosaur BBQ Catering Menu, becoming a top search for fans planning events or parties.
In the long run, the menu evolved from simple roadside ribs to a full catering spread packed with brisket, pulled pork, chicken, wings, sides, and party-friendly combos.
While classics like their original slow-smoked ribs remain the heart of the brand, most people don’t know that Dinosaur BBQ also has a secret catering menu featuring off-menu gems, specialty sauces, and upgraded trays regular diners rarely see.
Whether you’re hunting for “Dinosaur BBQ catering prices,” “Dinosaur BBQ party packs,” or hidden add-on items, the catering lineup still celebrates the smoky signature dish that made them famous—proving that some originals never fade.
Dinosaur BBQ Catering Menu (Full Update Menu 2026)
$47/gallon (serves 20-25) or $12/quart (serves 4-5)
Salt Potatoes with Cajun Garlic Butter
serves 4
$6/lb.
Chopped Salad
$3 pp
HELPFUL HINTS
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Helpful Hints
For pick-up or delivery, booking 2-3 days before your event is appreciated! Keep in mind that our busiest months are May – September and there are days that we become completely booked. For full-serve and drop-off with servers, we book up to a year in advance. Sales tax will be added to prices and admin fees. Prices are subject to change. Last minute cancellation fees may apply up to 100% of the invoice total.
