Cherrywood BBQ And Ale House

Cherrywood BBQ and Ale House began as a local passion project when pitmaster Larry Rogers opened the doors in the heart of South Carolina in the early 2000s. What started as a cozy smokehouse quickly gained a loyal following, thanks to its tender pulled pork, smoky ribs, and laid-back Southern hospitality. As word spread, Cherrywood expanded from a small roadside joint into a full-service ale house, pairing craft beers with hearty plates of barbecue.

In the long run, the menu has grown beyond the classics—think brisket sandwiches, smoked chicken, and house-made sauces that regulars swear by. Yet, insiders know Cherrywood hides a secret menu, featuring off-the-menu creations and twists on favorites that only the true fans talk about. Despite all the additions, the restaurant’s original hickory-smoked pulled pork platter still stands tall as the dish that put Cherrywood on the map, proving some classics never fade.

Cherrywood BBQ And Ale House Menu (Full Update Menu 2026)

Starters

ItemNotePrice
SMOKED CHICKEN QUESADILLAHouse-Smoked Chicken • Sharp Cheddar Cheese • Sugar-Cured Jalapeños • Homemade Salsa • Herbed Sour Cream18
JUMBO HOUSE-SMOKED WINGS GFDry Rubbed or Tossed in Alabama White Sauce or House Buffalo Sauce • Ranch or Blue Cheese12/half dozen
22/dozen
BBQ NACHOS GFBarbecued Pulled Pork • Sharp Cheddar Cheese • Sugar-Cured Jalapeños • Homemade Salsa • Herbed Sour Cream20
LOBSTER HUSHPUPPIESCorn • Scallions • Chimichurri Aioli • Honey Butter22
AL PASTOR TOSTADASSmoked Pork Belly • Poblano Pineapple Glaze • Guacamole • Pickled Onion • Oaxaca Cheese19
SMOKED BRISKET TEXAS CHILI GFSour Cream • Scallions • Cornbread • Sweet Honey Butter17
CRISPY BRUSSELS SPROUTS GFApricot Chili Glaze • Peanuts • Benne Seeds • Scallions15

Salads

ItemNotePrice
MIXED GREEN SALAD GFWhipped Feta • Roasted Tomato • Cucumbers • Teardrop Peppers • Croutons • Lemon Vinaigrette18
ICEBERG WEDGE SALAD GFPickled Red Onions • Cherry Tomatoes • Egg • Bacon • Blue Cheese Dressing17
ARUGULA SALAD GFBurrata • Watermelon • Radish • Pistachios • Strawberries • Basil Vinaigrette19
Add Chicken+10
Add Shrimp+14

Smokehouse Platters

ItemNotePrice
BABY BACK RIBS GFDry Rubbed or Mopped with our Sorghum Chipotle Glaze33/half rack
FREE RANGE CHICKEN GFSpringer Mountain Farms Half Chicken • BBQ Spiced Rubbed and Smoked29
PULLED PORK SHOULDER GFAll Natural Smoked Pork Shoulder from Heritage Farms, NC29
SMOKED BRISKET GFPrime Certified Angus Beef® Guajillo Pepper Rubbed, Slow Smoked Overnight36
SMOKED TURKEY BREAST GFApple Cider Brined, Slow Smoked30

Make It a Combination

ItemNotePrice
PLATTER GFHalf Portions of Two of Our House-Smoked Meats • Choice of One Side35
PLATTER FOR 4 GFPulled Pork • Beef Brisket • Half Chicken Smoked Turkey • Half Rack of Ribs with a Choice of Two Sides • NO SUBSTITUTIONS. Served Family Style.115

Alehouse Specialties

ItemNotePrice
SHRIMP & GRITS GFCharred Heirloom Tomatoes • House-Made Smoked Sausage • Vidalia Onion • Pimento Cheese Grits44
PAN SEARED RIBEYE GFGrilled Ribeye • Confit Potatoes • Roasted Mushrooms • Asparagus • Red Chimichurri52
OSPREY MELT CHEESEBURGER GFCertified Angus Beef® • Swiss Cheese • Bacon • Caramelized Onion • Chimichurri Aioli • Sourdough • Garlic Parmesan Fries30
LOCAL CATCH GFDaily Preparation Using Local IngredientsMKT
CHARRED CAULIFLOWER GFPanang Curry • Potatoes • Squash • Peanuts • Jasmine Rice36
PAN SEARED SCALLOPS GFBlistered Shishito Pesto • Saffron Risotto • Roasted Tomatoes • Haricot Verts46
GRILLED PORK CHOPCheddar Cornbread Stuffing • Haricot Verts • Peach Compote48

Signature Sides

ItemNotePrice
AWARD-WINNING FOUR CHEESE MAC11
ONION RINGS6
BBQ PIT BEANS GF9
CAROLINA SLAW GF6
BACON-BRAISED COLLARD GREENS GF9
TOMATO CUCUMBER SALAD GF9
CORNBREAD, HONEY BUTTER4
SHOESTRING FRIES GF6
DEVILED EGG POTATO SALAD GF9
PIMENTO CHEESE GRITS7

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