Baker’s BBQ Of Summerville Menu (update Menu 2026)
Baker’s BBQ of Summerville has been serving up smoky goodness since its humble beginnings decades ago, when founder John Baker opened a small roadside stand with nothing more than a pit, a handful of family recipes, and a dream. Locals quickly fell in love with the rich aroma of hickory smoke drifting through town, and word spread fast. As time went by, that little stand grew into a full-service restaurant, becoming a staple of the Summerville dining scene.
The menu evolved as customer favorites took hold—pulled pork, brisket, and ribs became the stars, with hearty sides like mac and cheese and collard greens rounding out the plates. While the main menu is beloved, insiders whisper about a secret menu featuring loaded sandwiches, special sauces, and off-menu combinations most guests never hear about. And through it all, the original signature pulled pork dinner remains the timeless classic that first won Summerville’s heart.
Baker’s BBQ Of Summerville Menu (Full Updated Menu 2026)
By the Pound
Item
Note
Price
BBQ
Tender meat smoked to perfection.
$5.31
Meatloaf
$5.31
Brisket
Popular
$8.44
Ribs
Tender and meaty, perfect for BBQ lovers.
$10.00
Family Specials
Item
Note
Price
BBQ
Popular
$43.75
Meatloaf
Classic comfort food made with ground meat.
$43.75
Brisket
Slow-cooked beef brisket, tender and full of flavor.
$56.25
Ribs
Tender and meaty, perfect for a family gathering.
$56.25
Plates
Item
Note
Price
Vegetable (4)
Assorted vegetables served as a side dish.
$17.50
BBQ
• 87% (8)
$20.00
Meatloaf
• 100% (3)
$20.00
Brisket
Popular
$25.00
Ribs 1/2 Rack
Tender pork ribs, fall-off-the-bone delicious.
$27.50
Ribs
Tender and meaty, falling off the bone.
$46.25
Sandwiches
Item
Note
Price
BBQ
Tender meat smothered in a sweet and tangy BBQ sauce. Popular
