The 888 Japanese BBQ BBQ Menu captures the essence of authentic Japanese yakiniku dining — where every bite tells a story. Founded in Los Angeles by a group of food enthusiasts in the early 2000s, 888 Japanese BBQ began as a cozy grill spot dedicated to bringing Japan’s tabletop barbecue experience to American diners. In the long run, its reputation for premium cuts, savory marinades, and interactive grilling drew locals and travelers alike, turning it into a beloved culinary destination.
As the years passed, the 888 Japanese BBQ Menu expanded beyond traditional yakiniku to include wagyu beef, seafood platters, and creative fusion dishes.
But the real insiders know there’s a secret menu, filled with chef-exclusive combinations and off-menu sauces that elevate the experience even more.
Still, nothing beats their original marinated short rib — the signature dish that first won hearts and continues to define 888’s smoky, flavorful legacy.
888 Japanese BBQ Menu price (updated menu 2025)
Popular Dishes items
BBQ
Pineapple
BBQ Companions
White Rice
Spicy Crunch Garlic Ramen
Tonkotsu Ramen
Black Garlic Ramen
Miso Soup
Spicy Miso Soup
sides
Cheese Fondue
Garlic with Butter
Sweet Corn Cheese
Kizami Wasabi
Wasabi
Sushi Ginger
Serrano Pepper
Kimchi
Radish Wrap
Seasoned Miso Paste
Seasoned Red Chili Paste
Sesame Oil w/ Sea Salt
sushi
Tiger Roll
Out: spicy tuna, eel sauce, yum sauce
Spicy Tuna Roll
Shrimp Tempura Roll
Out: crunch, eel sauce.
Lemon Salmon Roll
Out: salmon, thin lemon slice.
Dragon Roll
Out: unagi, avocado, eel sauce.
Dynamite Roll
Out: baby scallop, yum sauce, eel sauce.
Garlic Tuna Roll
Out: tuna, garlic ponzu, garlic chip.
Jackpot Roll
Out: softshell crab mix, shrimp, eel sauce, yum sauce, tempura crunch.
Kiss of Fire
Out: softshell crab mix, albacore, spicy garlic ponzu, jalapeno, sriracha.
Lobster Roll
Out: lobster mix, eel sauce.
Popcorn Lobster
Out: Crawfish mix, eel sauce.
Samurai Roll
Out: spicy tuna, eel sauce.
Pink Roll
Out: salmon, yum sauce.
Unagi Philadelphia Roll
Out: unagi, avocado, eel sauce.
Albacore Crunch Roll
Out: albacore, spicy garlic ponzu, tempura crunch, radish sprouts, purple onion.
Baked Salmon Roll
Out: salmon, mayonnaise, eel sauce.
Green Roll
Out: avocado, Japanese vinaigrette.
Japanese Lasagna
Out: cream cheese, mayonnaise, eel sauce.
